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About Boyd’s Lobster Shop
History
Boyd’s Lobster Shop was founded in 1976 by Blaise and Linda Boyd, before Paul Cormier, who was managing the business in its current location since 1988 took over in 2001, giving Paul 38 years experience in the seafood industry.
At Boyd’s Lobster Shop, we print out recipes for our customers. We also stock cookbooks for their kitchen reference libraries.
Staff
The well-trained staff at Boyd’s Lobster Shop has several decades of experience with a variety of seafood. When people want to prepare or cook something special, they have come to rely on our expertise for what they serve their families and guests on special occasions. We pride ourselves on the one-on-one personal level of customer service each one of our guests receives.
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